Prodotto del mese
“Caterinetta super gelato
you’re every palat’s delight
Nenni Pacciardi Longo Pajetta
What do they prefer? Caterinetta!
Giovanni Fassi, the inventor,
will be elected as a Senator
so we’ll have even at the Senate
Caterinetta super gelato
A Fassi commercial recited these verses in 1948. Since then, this semifreddo inspired by the Caterinette, emancipated seamstresses from Turin devoted to S.. Caterine, has become the collective imagery and it preserves, inalterate, its original features. Available in cream and chocolate, coffee and zabaglione, or cream and wild berries.
A chocolate and zabaione flavoured semifreddo.
A never-ending classic, recreated by the Fassi’s.
A ganduja flavoured semifreddo, with whole hazelnuts.
The zabaione flavoured semifreddo, created with the original Fassi recipe.
A product that holds flavours originary from the south of Italy. Available in three types: Cassata Giuseppina, pistacchio flavoured and dedicated to Giovanni’s wife; from Sicily (cream, chocolate and cream with candied fruit) and the fruit Cassata ( strawberry and lemon cream with candied fruit).
Gelato cake in the shape of a small log, comes in fruit flavour or combined chocolate and zabaione or coffee and zabaione..
Always ready for take away, the Fassi cake is available in cream flavours (hazelnut, cream and chocolate) and fruits (banana, strawberrie, ananas).
Forerunner of the Cremino gelato, Ninetto is the gelato on the stick, dedicated by Giuseppina to her husband Giovanni. It’s made out of fior di latte or chocolate.
It’s a mouth-watering , semifreddo filled cookie.
A gelato chunk for one with cream, hazelnut, strawberrie and chocolate .
Soffice pan di spagna ripieno di semifreddo al cioccolato e zabaione, crema e nocciolato e crema e frutti di bosco.